Impact of short-term germination on dehulling efficiency, enzymatic activities, and chemical composition of mung bean seeds (Vigna radiata L.)
Autor: | Wintersohle, Christina a, Arnold, Sophie Julia b, Geis, Hanna Marie a, Keutgen, Franziska a, Etzbach, Lara b, ⁎, Schweiggert-Weisz, Ute b, c |
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Zdroj: | In Future Foods December 2024 10 |
Databáze: | ScienceDirect |
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