Alleviation of periodontal disease using Lactobacillus curvatus SMFM2016-NK
Autor: | Choi, Yukyung, Park, Eunyoung, Kim, Sejeong, Ha, Jimyeong, Oh, Hyemin, Kim, Yujin, Lee, Yewon, Seo, Yeongeun, Kang, Joohyun, Lee, Soomin, Lee, Heeyoung, Yoon, Yohan, Choi, Kyoung-Hee |
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Zdroj: | In Journal of Functional Foods August 2021 83 |
Databáze: | ScienceDirect |
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