Isolation and characterization of yeasts from fermented apple bagasse as additives for ruminant feeding
| Autor: | Castillo-Castillo, Y., Ruiz-Barrera, O., Burrola-Barraza, M.E., Marrero-Rodriguez, Y., Salinas-Chavira, J., Angulo-Montoya, C., Corral-Luna, A., Arzola-Alvarez, C., Itza-Ortiz, M., Camarillo, J. |
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| Zdroj: | In Brazilian Journal of Microbiology October-December 2016 47(4):889-895 |
| Databáze: | ScienceDirect |
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