Preservation treatment of fresh raspberries by e-beam irradiation
| Autor: | Elias, M.I., Madureira, J., Santos, P.M.P., Carolino, M.M., Margaça, F.M.A., Cabo Verde, S. |
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| Zdroj: | In Innovative Food Science and Emerging Technologies December 2020 66 |
| Databáze: | ScienceDirect |
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