Cell surface properties affect colonisation of raw milk by lactic acid bacteria at the microstructure level
Autor: | Ly-Chatain, Mai Huong, Le, Mai Linh, Thanh, Mai Le, Belin, Jean-Marc, Waché, Yves |
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Zdroj: | In Food Research International 2010 43(6):1594-1602 |
Databáze: | ScienceDirect |
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