Effect of alkyl chain length on the antioxidant activity of alkylresorcinol homologues in bulk oils and oil-in-water emulsions
| Autor: | Elder, Andrew S., Coupland, John N., Elias, Ryan J. |
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| Zdroj: | In Food Chemistry 1 June 2021 346 |
| Databáze: | ScienceDirect |
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