Is DNA fingerprinting the gold standard for estimation of adoption and impacts of improved lentil varieties?
| Autor: | Yigezu, Yigezu A. a, Alwang, Jeffrey b, ⁎, Rahman, M. Wakilur c, Mollah, M. Bazlur R. c, El-Shater, Tamer a, Aw-Hassan, Aden a, Sarker, Ashutosh a |
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| Zdroj: | In Food Policy February 2019 83:48-59 |
| Databáze: | ScienceDirect |
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