Inactivation of Listeria monocytogenes during dry-cured ham processing

Autor: Montiel, Raquel, Peirotén, Ángela, Ortiz, Sagrario, Bravo, Daniel, Gaya, Pilar, Martínez-Suárez, Joaquín V., Tapiador, Julio, Nuñez, Manuel, Medina, Margarita
Zdroj: In International Journal of Food Microbiology 2 April 2020 318
Databáze: ScienceDirect