Development of Zanthoxylum bungeanum essential oil Pickering emulsions using potato protein-chitosan nanoparticles and its application in mandarin preservation
Autor: | Shen, Guanghui, Qiu, Xiaofang, Hou, Xiaoyan, Li, Meiliang, Zhou, Man, Liu, Xingyan, Chen, Anjun, Zhang, Zhiqing |
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Zdroj: | In International Journal of Biological Macromolecules October 2024 277 Part 1 |
Databáze: | ScienceDirect |
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