Mechanism of the interaction between olfactory receptors and characteristic aroma compounds in sweet orange juice
Autor: | Xiao, ZuoBing, Li, Qi, Niu, YunWei, She, YuanBin, Sun, ZhenChun, Zhang, Jing, Wang, ZhaoGai, Zhou, RuJun, Zhu, JianCai |
---|---|
Zdroj: | In LWT 1 September 2024 207 |
Databáze: | ScienceDirect |
Externí odkaz: |