Molecular mobility changes after high-temperature, short-time pasteurization: An extended time-domain nuclear magnetic resonance screening of ewe milk
Autor: | Curti, E., Pardu, A., Melis, R., Addis, M., Pes, M., Pirisi, A., Anedda, R. * |
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Zdroj: | In Journal of Dairy Science November 2020 103(11):9881-9892 |
Databáze: | ScienceDirect |
Externí odkaz: |