Short communication: Effect of antioxidant supplementation on milk production, milk fat synthesis, and milk fatty acids in dairy cows when fed a diet designed to cause milk fat depression

Autor: Boerman, J.P. *, Preseault, C.L. *, Kraft, J., Dann, H.M., Lock, A.L. *
Zdroj: In Journal of Dairy Science February 2014 97(2):1077-1081
Databáze: ScienceDirect