Isolation and characterization of 3- C-carboxy-5-deoxy- l-xylose, a naturally occurring, branched-chain, acidic monosaccharide

Autor: Spellman, Michael W., McNeil, Michael, Darvill, Alan G., Albersheim, Peter, Henrick, Kim
Zdroj: In Carbohydrate Research 1983 122(1):115-129
Databáze: ScienceDirect