Isolation and characterization of 3- C-carboxy-5-deoxy- l-xylose, a naturally occurring, branched-chain, acidic monosaccharide
Autor: | Spellman, Michael W., McNeil, Michael, Darvill, Alan G., Albersheim, Peter, Henrick, Kim |
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Zdroj: | In Carbohydrate Research 1983 122(1):115-129 |
Databáze: | ScienceDirect |
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