Paleo Diyetinin İşletmelerde Uygulanması, Bir Otel İşletmesinin Pastane Mutfağı Örneği / Application of Paleo Diet in Enterprises, the Example of the Pastry Kitchen in a Hotel Business

Autor:	SEÇUK, Berkay, Seçim, Yılmaz
Zdroj:	Celal Bayar Üniversitesi Sosyal Bilimler Dergisi / Celal Bayar University Journal of Social Sciences. 18(03):137-152
Databáze:	Central and Eastern European Online Library (CEEOL)
Externí odkaz:	https://www.ceeol.com/search/article-detail?id=963421 Zobrazit plný text záznamu