Quality of Turkey Hamburgers Processed With Ground Scutellaria Baicalensis Georgi Roots

Autor: Korzeniowska, M., author, Wojdylo, A., author, Sobota, M., author, Sujecka, A., author, Kopec, W., author
Přispěvatelé: Troy, Declan, volume editor, Pearce, Rachel, volume editor, Byrne, Briege, volume editor, Kerry, Joseph, volume editor
Zdroj: 52nd International Congress of Meat Science and Technology: Harnessing and exploiting global opportunities. :489-490
Databáze: Brill E-Book Collection