Chemical constituents from Echinops integrifolius
Autor: | Ulugbek Karimov, Parhat Kerram, Frédéric Muyard, Céline Demougeot, Haji Akber Aisa, Corine Girard-Thernier, François Senejoux |
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Přispěvatelé: | Fonctions et dysfonctions épithéliales - UFC (EA 4267) (FDE), Université de Franche-Comté (UFC), Université Bourgogne Franche-Comté [COMUE] (UBFC)-Université Bourgogne Franche-Comté [COMUE] (UBFC) |
Rok vydání: | 2013 |
Předmět: |
0106 biological sciences
Echinops biology 010405 organic chemistry [SDV.SP]Life Sciences [q-bio]/Pharmaceutical sciences Asteraceae biology.organism_classification Coumarin Umbelliferone 01 natural sciences Biochemistry 0104 chemical sciences Terpene chemistry.chemical_compound Phytochemical chemistry Chemical constituents Botany Echinops integrifolius ComputingMilieux_MISCELLANEOUS Ecology Evolution Behavior and Systematics 010606 plant biology & botany |
Zdroj: | Biochemical Systematics and Ecology Biochemical Systematics and Ecology, Elsevier, 2013, 47, pp.42-44. ⟨10.1016/j.bse.2012.10.013⟩ |
ISSN: | 0305-1978 |
DOI: | 10.1016/j.bse.2012.10.013 |
Popis: | The present study constitutes the first phytochemical investigation of Echinops integrifolius Kar. & Kir. (Asteraceae). Four triterpenes, six flavonoids and one coumarin were isolated and identified. Among them, 6-methoxyflavones and 6-methoxyflavonols and the coumarin umbelliferone are reported from a species of Echinops for the first time. |
Databáze: | OpenAIRE |
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