Palatinit bei Typ-II-Diabetikern: Wirkung auf Blutglucose, Seruminsulin, C-Peptid und freie Fettsäuren im Vergleich mit Glucose

Autor:	M Spengler, K Schöffling, R Petzoldt, P Lauer
Rok vydání:	2008
Předmět:	medicine.medical_specialty C-peptide medicine.medical_treatment Insulin General Medicine chemistry.chemical_compound Diabetic diet Endocrinology chemistry Internal medicine Single high dose Sugar substitute medicine Sugar Glucose.serum Morning
Zdroj:	DMW - Deutsche Medizinische Wochenschrift. 107:1910-1913
ISSN:	1439-4413 0012-0472
Popis:	In a randomized cross-over study, 24 type II diabetics were given at first 50 g palatinite and later 50 g glucose or vice versa in the morning before food intake. After administration of glucose there was a definite rise in blood-glucose, serum-insulin and C-peptide concentrations. After palatinite the rise of blood-glucose as well as serum-insulin and C-peptide was significantly less. Subjective side-effects were noted only after a single high dose of palatinite. Nonetheless, palatinite appears to be suitable as a sugar substitute in a diabetic diet, since in comparison with glucose there are no significant changes in blood-sugar levels and no additional insulin consumption is induced. Furthermore, because of its low energetic utilization it has an advantage over other sugar substitutes.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::93b223e4b62f6b7995fcb97de4eb2c2a https://doi.org/10.1055/s-2008-1070231 Zobrazit plný text záznamu