NORWALK VIRUS GASTROENTERITIS FOLLOWING RAW OYSTER CONSUMPTION.

Autor: GUNN, ROBERT A., JANOWSKI, HENRY T., LIEB, SPENCER, PRATHER, E CHARLTON, GREENBERG, HARRY B.
Zdroj: American Journal of Epidemiology; Mar1982, Vol. 115 Issue 3, p348-351, 4p
Databáze: Complementary Index