NORWALK VIRUS GASTROENTERITIS FOLLOWING RAW OYSTER CONSUMPTION.
Autor: | GUNN, ROBERT A., JANOWSKI, HENRY T., LIEB, SPENCER, PRATHER, E CHARLTON, GREENBERG, HARRY B. |
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Zdroj: | American Journal of Epidemiology; Mar1982, Vol. 115 Issue 3, p348-351, 4p |
Databáze: | Complementary Index |
Externí odkaz: |