Frequency of Antimicrobial Resistant Bacteria in Broiler Meat.
Autor: | NISTOR, Alina L., MIHAI, Mihaela, ROTAR, Ancuța M., POP, Carmen R. |
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Zdroj: | Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Food Science & Technology; Nov2021, Vol. 78 Issue 2, p45-58, 14p |
Databáze: | Complementary Index |
Externí odkaz: |