The effect of phytate and other food factors on iron absorption.
Autor: | SHARPE LM, PEACOCK WC, COOKE R, HARRIS RS |
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Jazyk: | angličtina |
Zdroj: | The Journal of nutrition [J Nutr] 1950 Jul; Vol. 41 (3), pp. 433-46. |
DOI: | 10.1093/jn/41.3.433 |
Databáze: | MEDLINE |
Externí odkaz: |