COMPARISON OF DAIRY AND DUAL-PURPOSE CARCASSES WITH BEEF-TYPE CARCASSES FROM ANIMALS OF SIMILAR AND YOUNGER AGES.
Autor: | JUDGE MD, MARTIN TG, BRAMBLETT VD, BARTON JA |
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Jazyk: | angličtina |
Zdroj: | Journal of dairy science [J Dairy Sci] 1965 Apr; Vol. 48, pp. 509-12. |
DOI: | 10.3168/jds.s0022-0302(65)88266-2 |
Databáze: | MEDLINE |
Externí odkaz: |