THE EFFECT OF 'ORGANIC' LABELS ON CONSUMER PERCEPTION OF CHOCOLATES.
Autor: | Kiss, Marietta1 kiss.marietta@econ.unideb.hu, Kontor, Enikő1 kontor.eniko@econ.unideb.hu, Kun, András István2 kun.andras@econ.unideb.hu |
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Zdroj: | Annals of the University of Oradea, Economic Science Series. 2015, Vol. 24 Issue 1, p448-457. 10p. |
Databáze: | Business Source Ultimate |
Externí odkaz: |