Growth capacity of yeasts potential starter strains under cocoa fermentation stress conditions in Ivory Coast.
Autor: | ;Samagaci, Lamine1, Ouattara, Honoré G.1 kidou12@yahoo.fr, Goualié, Bernadette G.1, Niamke, Sébastien L.1 |
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Zdroj: | Emirates Journal of Food & Agriculture (EJFA). 2014, Vol. 26 Issue 10, p861-870. 10p. |
Databáze: | Academic Search Ultimate |
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