Determination of Boron in hazelnut varieties with the addition of sorbitol by using ICP-OES and ultrasonic nebulization after microwave digestion system.
Autor: | Dündar, Mustafa S.1 dundar@sakarya.edu.tr, Altundag, Huseyin1, Tunca, Gulsah1 |
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Zdroj: | Journal of Chemical Metrology. Jul-Dec2018, Vol. 12 Issue 2, p113-120. 8p. |
Databáze: | Academic Search Ultimate |
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