Pomegranate (Punica granatum L.) Fruit Storability Improvement Using Pre-storage Chitosan Coating Technique.
Autor: | Varasteh, F.1,2, Arzani, K.3 arzani_k@modares.ac.ir, Barzegar, M.4, Zamani, Z.5 |
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Zdroj: | Journal of Agricultural Science & Technology. Mar/Apr2017, Vol. 19 Issue 2, p389-400. 12p. |
Databáze: | Academic Search Ultimate |
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