Engineering a cardosin B-derived rennet for sheep and goat cheese manufacture.
Autor: | Almeida, Carla1, Gomes, David2, Faro, Carlos, Simões, Isaura isimoes@biocant.pt |
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Zdroj: | Applied Microbiology & Biotechnology. Jan2015, Vol. 99 Issue 1, p269-281. 13p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |