Public Food Procurement for Sustainable Food Systems and Healthy Diets: Volume 1

Autor:	FAO, Alliance of Bioversity International, CIAT, Editora da UFRGS
Předmět:	Diet, Food supply--Government policy
Kategorie:	TECHNOLOGY & ENGINEERING / Agriculture / General
Popis:	This publication argues that Public Food Procurement (PFP) can provide a market for local and smallholder farmers, promote the conservation and sustainable use of agrobiodiversity, and improve the nutrition and health of children and communities.
Databáze:	eBook Collection (EBSCOhost)
Externí odkaz:	Zobrazit plný text záznamu