Autor: |
Ranjbarshamsi, Hamide1, Omidi Najafabadi, Maryam1, Hosseini, S. J. F.1 |
Předmět: |
|
Zdroj: |
Journal of Agricultural & Food Information. Apr-Sep2016, Vol. 17 Issue 2/3, p110-119. 10p. |
Abstrakt: |
The purpose of this study was to determine the factors influencing consumers' attitudes toward organic agricultural products. The study is correlational research. Results of regression analysis indicated that the variables of health awareness, knowledge of organic products, and consumers' motivations and age explained 32% of the changes in attitudes about organic products. The authors therefore recommend educational initiatives to increase knowledge and awareness and influence attitudes and consumption habits. [ABSTRACT FROM PUBLISHER] |
Databáze: |
Library, Information Science & Technology Abstracts |
Externí odkaz: |
|