Combined differential light scattering with size exclusion chromatography techniques for monitoring conformational changes in x-carrageenan
Autor: | Chambers, S. J., Langdon, M. J., Williams, P. A., White, R. J. |
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Přispěvatelé: | Phillips, Glyn O., editor, Williams, P.A., editor, Wedlock, David J., editor |
Zdroj: | Gums and Stabilisers for the Food Industry 7. |
Databáze: | Oxford Scholarship Online |
Externí odkaz: |