Evaluation of Zackel lamb meat quality with the aim of increasing the conservation value of the breed

Autor:	Savic, Mila, Baltic, Milan, Becskei, Zsolt, Dimitrijevic, Blagoje, Dimitrijevic, Vladimir, Savic, Đorđe, Vegara, Mensur
Databáze:	NORA (Norwegian Open Research Archive)
Externí odkaz:	http://hdl.handle.net/11250/277081 Zobrazit plný text záznamu