Impact on health when sugar is replaced with intense sweeteners in soft drinks, ‘saft’ and nectar. Opinion of Vitenskapskomiteen for mattrygghet Norwegian Scientific Commitee for Food Safety

Autor:	Andersen, Lene Frost, Husøy, Trine, Kolset, Svein Olav, Jakobsen, Henrik, Alexander, Jan, Binderup, Mona-Lise, Dahl, Knut Helkås, Naterstad, Kristine, Paulsen, Jan Erik, Sanner, Tore, Steffensen, Inger-Lise, Haugen, Margaretha, Frøyland, Livar, Halvorsen, Ragnhild, Julshamn, Kåre, Meltzer, Helle Margrete, Narvhus, Judith Ann, Næss, Bjørn, Dybing, Erik, Farstad, Wenche Kristin, Lundebye, Anne-Katrine, Kapperud, Georg, Kruse, Hilde, Lie, Øyvind, Nes, Ingolf, Skåre, Janneche Utne, Sundheim, Leif, Krogdahl, Åshild
Databáze:	NORA (Norwegian Open Research Archive)
Externí odkaz:	http://hdl.handle.net/11250/2474124 Zobrazit plný text záznamu