Health risk assessment of a food supplement containing Lactobacillus reuteri Protectis®. Scientific Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety

Autor:	Narvhus, Judith, Lassen, Jørgen Fr, Grahek-Ogden, Danica, Eckner, Karl Fredrich, Kapperud, Georg, Nesbakken, Truls, Robertson, Lucy, Rosnes, Jan Thomas, Skjerdal, Taran, Skjerve, Eystein, Vold, Line, Yazdankhah, Siamak Pour, Wasteson, Yngvild
Databáze:	NORA (Norwegian Open Research Archive)
Externí odkaz:	http://hdl.handle.net/11250/2472706 Zobrazit plný text záznamu