Research needs and data gaps of importance for food safety and protection of biodiversity. From VKM’s scientific opinions in the period 2005 - 2015

Autor: Andersen, Lene Frost, Andreassen, Åshild Kristine, Elvevoll, Edel Oddny, Hemre, Gro Ingunn, Hjeltnes, Brit, Hofshagen, Merete, Iversen, Per Ole, Krogdahl, Åshild, Källqvist, Torsten, Rafoss, Trond, Skaar, Ida, Skåre, Janneche Utne, Sorteberg, Hilde-Gunn Opsahl, Steffensen, Inger-Lise, Vandvik, Vigdis, Wasteson, Yngvild, Alexander, Jan
Zdroj: Andersen LF, Andreassen ÅK, Elvevoll EO, Hemre GI, Hjeltnes B, Hofshagen M, Iversen PO, Krogdahl Å, Källqvist T, Rafoss T, Skaar I, Skåre JU, Sorteberg HG, Steffensen I-L, Vandvik V, Wasteson Y, Alexander J. Research needs and data gaps of importance for food safety and protection of biodiversity. From VKM’s scientific opinions in the period 2005 - 2015. Report from the Scientific Steering Committee of the Norwegian Scientific Committee for Food Safety. Norwegian Committee for Food Safety (VKM); 2016. 100 p.. VKM Report(2016: 48)
Databáze: NORA (Norwegian Open Research Archive)