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The aim of this final diploma thesis is to evaluate the production specific emission of greenhouse and load gases from selected pig breeding located in Hodětín near Bechyně, South Bohemian Region. The work focuses on the breeding hall, where the pregnant sows and the nursing sows including piglets are located separately. A total of 6 measurements were carried out, which are further compared with each other and with the latest edition of the reference document BREF. The thesis answers the questions and the selected farm is evaluated according to the principles of "Good Agricultural Practice" according to the available BAT techniques listed in the BREF reference document. The season plays a role in assessing and evaluating individual measurements. In winter, ammonia concentration is higher due to less frequent ventilation, causing low temperature and high humidity in the breeding hall. These two basic aspects are described and it is explained why this is the case and why workers approach this solution to the situation. In conclusion, there are methods and recommendations to contribute to lower emissions in selected pig breeding. |
