Studies on the Thermodynamic Properties and the Thermal Behavior of Soy Protein Gelation Induced by High Pressure

Autor: V. Yueh-Pyng Chang, 張月萍
Rok vydání: 1993
Druh dokumentu: 學位論文 ; thesis
Popis: 81
Databáze: Networked Digital Library of Theses & Dissertations