The carotene and vitamin A content of experimental and market cheddar cheese

Autor:	Higuchi, Kiyoshi
Jazyk:	angličtina
Rok vydání:	1945
Popis:	Thesis (M.S.)--University of Wisconsin--Madison, 1945. Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaf 21).
Databáze:	Networked Digital Library of Theses & Dissertations
Externí odkaz:	http://catalog.hathitrust.org/api/volumes/oclc/56605729.html Zobrazit plný text záznamu