Pathogen inactivation on beef jerky in a commercial-type dehydrator under various moisture conditions

Autor:	Reimer, Nancy A.
Jazyk:	angličtina
Rok vydání:	2006
Popis:	Thesis (Ph. D.)--University of Georgia, 2006. Directed by Mark A. Harrison. Includes bibliographical references (leaves 35-38).
Databáze:	Networked Digital Library of Theses & Dissertations
Externí odkaz:	http://purl.galileo.usg.edu/uga%5Fetd/reimer%5Fnancy%5Fa%5F200612%5Fphd Zobrazit plný text záznamu