QTL mapping and molecular dissection of meat quality traits in swine

Autor:	Meyers, Stacey N.
Jazyk:	angličtina
Rok vydání:	2007
Předmět:	Biology Genetics. Agriculture Animal Culture and Nutrition.
Popis:	Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 2007. Source: Dissertation Abstracts International, Volume: 69-02, Section: B, page: 0811. Adviser: Jonathan E. Beever. Includes supplementary digital materials. Includes bibliographical references (leaves 113-127) Available on microfilm from Pro Quest Information and Learning.
Databáze:	Networked Digital Library of Theses & Dissertations
Externí odkaz:	http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqdiss&rft_dat=xri:pqdiss:3301269 Zobrazit plný text záznamu