Taming the Truffle—The History, Lore, and Science of the Ultimate Mushroom , Ian R. Hall , Gordon T. Brown , and Alessandra Zambonelli . Portland, OR : Timber Press , 2007 . 304 pp. Illustrations. $29.95 (cloth) .

Autor:	Trappe, Jim
Zdroj:	Gastronomica, 2009 Feb . 9(1), 116-117.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/10.1525/gfc.2009.9.1.116 Zobrazit plný text záznamu