EFFECT OF DIFFERENT ENVIRONMENTAL CONDITIONS ON WHEAT YIELD AND QUALITY TRAITS

Autor:	IKIC, Ivica, TOMASOVIC, Slobodan, MLINAR, Rade, JUKIC, Katarina, PECINA, Marija
Zdroj:	Cereal Research Communications, 2008 Jun 01. 36, 1555-1558.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/90003014 Zobrazit plný text záznamu Full text from SpringerLink