NITROGEN, PHOSPHORUS, POTASSIUM, ACID, SUGAR AND VITAMIN C CONTENT IN TOMATO GROWN IN DIFFERENT SOIL TYPES AND UNDER DIFFERENT NITROGEN DOSES
| Autor: | CSERNI, Imre, BORSNÉ PETÖ, Judit, HÜVELY, Attila, NÉMETH, Tamás, VÉGH, Krisztina R. |
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| Zdroj: | Cereal Research Communications, 2008 Jun 01. 36, 1415-1418. |
| Databáze: | JSTOR Journals |
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