Microbial Community Dynamics and Response to Plant Growth-Promoting Microorganisms in the Rhizosphere of Four Common Food Crops Cultivated in Hydroponics

Autor:	Sheridan, C., Depuydt, P, De Ro, M., Petit, C., Van Gysegem, E., Delaere, P., Dixon, M., Stasiak, M., Aciksöz, S. B., Frossard, E., Paradiso, R., De Pascale, S., Ventorino, V., De Meyer, T., Sas, B., Geelen, D.
Zdroj:	Microbial Ecology, 2017 Feb 01. 73(2), 378-393.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/48723407 Zobrazit plný text záznamu Full text from SpringerLink