Very Low n–3 Long-Chain Polyunsaturated Fatty Acid Status in Austrian Vegetarians and Vegans

Autor:	Kornsteiner, Margit, Singer, Ingrid, Elmadfa, Ibrahim
Zdroj:	Annals of Nutrition & Metabolism, 2008 Jan 01. 52(1), 37-47.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/48508408 Zobrazit plný text záznamu