A Worksite Vegan Nutrition Program Is Well-Accepted and Improves Health-Related Quality of Life and Work Productivity
| Autor: | Katcher, Heather I., Ferdowsian, Hope R., Hoover, Valerie J., Cohen, Joshua L., Barnard, Neal D. |
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| Zdroj: | Annals of Nutrition & Metabolism, 2010 Jan 01. 56(4), 245-252. |
| Databáze: | JSTOR Journals |
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