Relation between the Nature of the Carbohydrate in the Diet and Refection in Rats

Autor:	Kon, Stanislaw Kazimierz, Watchorn, Elsie
Zdroj:	The Journal of Hygiene, 1928 Mar 01. 27(3), 321-327.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/4626748 Zobrazit plný text záznamu