Dietary carotenoids and risk of gastric cancer: a case—control study in Uruguay
Autor: | De Stefani, E, Boffetta, P, Brennan, P, Deneo-Pellegrini, H, Carzoglio, J C, Ronco, A, Mendilaharsu, M |
---|---|
Zdroj: | European Journal of Cancer Prevention, 2000 Oct 01. 9(5), 329-334. |
Databáze: | JSTOR Journals |
Externí odkaz: |