Olive cultivation in the heart of the Persian Achaemenid Empire: new insights into agricultural practices and environmental changes reflected in a late Holocene pollen record from Lake Parishan, SW Iran

Autor:	Djamali, Morteza, Jones, Matthew D., Migliore, Jérémy, Balatti, Silvia, Fader, Marianela, Contreras, Daniel, Gondet, Sébastien, Hosseini, Zahra, Lahijani, Hamid, Naderi, Abdolmajid, Shumilovskikh, Lyudmila S., Tengberg, Margareta, Weeks, Lloyd
Zdroj:	Vegetation History and Archaeobotany, 2016 May 01. 25(3), 255-269.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/43923131 Zobrazit plný text záznamu Full text from SpringerLink