ANTIOXIDANT POTENTIAL AND PHENOLIC CONTENTS OF LEAF, BARK AND FRUIT OF "AEGLE MARMELOS"
Autor: | Wali, A, Gupta, M, Mallick, SA, Gupta, S, Jaglan, S |
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Zdroj: | Journal of Tropical Forest Science, 2016 Jul 01. 28(3), 268-274. |
Databáze: | JSTOR Journals |
Externí odkaz: |